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Harvest Gathering: A Garden to Table Dining Experience

November 2, 2025 @ 5:00 pm - 7:00 pm
A beautifully arranged table featuring white napkins and bright orange and yellow flowers, set for a harvest gathering at Smith-Gilbert Gardens.

Sunday, November 2, 5 – 7 PM

Exclusive access VIP wine and Garden tour hour, 4 – 5 PM 

Join Smith-Gilbert Gardens and Executive Chef Lauren McCormick of 1885 Grill for a Garden to Table dining experience, Harvest Gathering. The menu includes a specially curated three-course dinner with wine pairings inspired by local and seasonal foods.

VIP tickets include reserved seating, early access to the Gardens with a beverage of your choice and private, guided Garden tour led by Executive Director, Dave Simpson.

All guests at Harvest Gathering will enjoy a delicious salad, family-style main course, plated dessert, wine pairings and a fun, memorable evening in the Gardens with friends. Cash bar available for additional drinks.

All proceeds from the event benefit the Smith-Gilbert Gardens Foundation in support of our horticultural and educational programming. Smith-Gilbert Gardens is a 501(c)(3) nonprofit organization working in a public-private partnership with the City of Kennesaw. Our role is to raise funds that support the Gardens’ growth, maintain the collections, and help connect children to nature and art. Garden staff will host information booths with various contribution opportunities.

Price: General Admission $125 / VIP $150

Location: Smith-Gilbert Gardens, 2382 Pine Mountain Road, Kennesaw, GA 30152

Attire: Autumnal casual elegance

Parking: Parking is available in the main lot just off of Pine Mountain Road. Handicap-accessible parking is located inside the Gardens behind the Hiram Butler House. Follow posted signs for directions. We encourage guests to consider rideshare or carpooling.

Details: Event is rain or shine. Limited seating. No refunds.

Menu:

Salad: Roasted Beet and Goat Cheese Salad served with Pinot Noir

Main Course (served family-style): Filet with Sweet Potato Mash and Roasted Vegetables served with Cabernet

Dessert: Cheesecake with Apple and Pear topping served with Sauvignon Blanc

General Admission Tickets: https://app.etapestry.com/cart/Smith-GilbertGardensFoundat/default/item.php?ref=175.0.24937541

VIP Tickets: https://app.etapestry.com/cart/Smith-GilbertGardensFoundat/default/item.php?ref=175.0.24939593

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